By Nik DeCosta-Klipa, Boston.com (June 28, 2017)
Dunkin’ Donuts’ steak-and-egg breakfast sandwiches allegedly lack one main ingredient: Steak.
That’s the claim in a federal lawsuit filed in New York this week on behalf of Queens resident Chen Chulen, who wants the Canton-based chain to pay up for allegedly deceiving its customers.
Chen’s lawsuit accuses Dunkin’ Donuts of a “false, deceptive and misleading” advertising campaign for repeatedly claiming its steak-and-egg sandwiches contain steak, when they are actually made of ground beef.